Comments on the draft report of the joint WHO/FAO expert consultation on diet, nutrition and the prevention of chronic diseases
Comments submitted by organizations
This page contains submissions from interested parties on the Draft Report of the Joint WHO/FAO Expert Consultation on Diet, Nutrition and the Prevention of Chronic Diseases (Geneva, 28 January – 1 February 2002). We are retaining this material on our website for reference purposes.
The final report has now been published and it is available for download:
The purpose of requesting scientific input on the draft report was to provide an opportunity for interested parties to make their views and evidence known before the finalization of the report.
The views that are expressed in the submissions are solely the responsibility of the authors and do not reflect the views or policies of the World Health Organization.
WHO has posted on this page all submissions as they were received. It should be noted that the submissions have been listed alphabetically.
Interested parties
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Agita São Paulo Program
pdf, 14kb -
American Association of Naturopathic Physicians
pdf, 10kb -
Asian Food Information Centre
pdf, 12kb -
Associación de Cultivadores de Caña de Azúcar de Colombia
pdf, 93kb -
Associated Country Women of the World and International Federation of Home Economics
pdf, 23kb -
Association of European Cancer Leagues
pdf, 34kb -
Australian Food and Grocery Council
pdf, 94kb -
BEUC, The European Consumers' Organization
pdf, 180kb -
Baby Milk Action
pdf, 33kb -
Belgium Ministere des Affaires Sociales, de la Sante Publique et de l'Environnement
pdf, 186kb -
Brandeis University Foster Biomed Research Lab
pdf, 15kb -
British Heart Foundation Health Promotion Research Group
pdf, 133kb -
British Nutrition Foundation
pdf, 28kb -
Center for Food and Nutrition Policy, Virginia Polytechnic Institute and State University
pdf, 144kb -
Center for Genetics, Nutrition and Health
pdf, 14kb -
Center for Science in the Public Interest
pdf, 16kb -
Comité des Salines de France
pdf, 265kb -
Commercial Alert
pdf, 24kb -
Commonwealth Dental Association
pdf, 21kb -
Confederation of Food and Drink Industries of the EU
pdf, 175kb -
Consiglio Nazionale dei Consumatori e degli Utendi
pdf, 157kb -
Consumer Coordination Council
pdf, 10kb -
Consumers International
pdf, 76kb -
Cooking with Kids, Santa Fe Public Elementary Schools
pdf, 92kb -
Cooper Institute
pdf, 191kb -
Council for Responsible Nutrition
pdf, 160kb -
Dairy Farmers of Canada
pdf, 57kb -
European Food Information Council
pdf, 10kb -
European Modern Restaurant Association
pdf, 50kb -
European Salt Producers Association
pdf, 48kb -
European Vending Association
pdf, 41kb -
FDI World Dental Federation
pdf, 9kb -
Federated Farmers of New Zealand
pdf, 43kb -
Food and Drink Federation
pdf, 2.37Mb -
Foodaware
pdf, 31kb -
Geisinger Health System, Community Outreach and Women’s Health Program
pdf, 104kb -
German Nutrition Society
pdf, 82kb -
GlaxoSmithKline, Nutritional Healthcare Research & Development
pdf, 4kb -
Grocery Manufacturers of America
pdf, 29kb -
Health Canada Centre for Chronic Disease Prevention and Control
pdf, 15kb -
Health Canada Food Directorate, Health Products and Food Branch
pdf, 33kb -
Institute for Medical Research Cardiovascular, Diabetes and Nutrition Centre
pdf, 50kb -
International Alliance for Dietary Supplements Associations
pdf, 33kb -
International Association of Agricultural Medicine and Rural Health
pdf, 10kb -
International Association of Consumer Food Organizations
pdf, 20kb -
International Association of Gerontology
pdf, 26kb -
International Association for the Study of Obesity
pdf, 27kb -
International Baby Food Action Network
pdf, 385kb -
International Coffee Organization
pdf, 690kb -
International Council of Nurses
pdf, 11kb -
International Dairy Federation
pdf, 45kb -
International Diabetes Federation
pdf, 11kb -
International Food Information Council
pdf, 8kb -
International Life Sciences Institute
pdf, 511kb -
International Meat Secretariat
pdf, 939kb -
International Obesity Task Force
pdf, 104kb -
International Soft Drinks Council
pdf, 668kb -
International Special Dietary Foods Industries
pdf, 146kb -
International Sugar Organization
pdf, 38kb -
International Tree Nut Council
pdf, 630kb -
International Union Against Cancer
pdf, 13kb -
International Union for Health Promotion and Education
pdf, 21kb -
International Union for Nutritional Sciences
pdf, 39kb -
LDS Hospital Division of Cardiology Fitness Institute
pdf, 18kb -
Louisiana State University Pennington Biomedical Research Center
pdf, 27kb -
Maastricht University Nutrition and Toxicology Research Institute
pdf, 28kb -
Malaysian Palm Oil Board
pdf, 40kb -
Malaysian Palm Oil Promotion Council
pdf, 45kb -
Mauritius Ministry of Agriculture, Food Technology and Natural Resources
pdf, 70kb -
Meat and Livestock Australia
pdf, 23kb -
National Food Processors Association
pdf, 21kb -
National Institutes of Health National Heart, Lung, and Blood Institute
pdf, 342kb -
National Heart & Lung Institute, Imperial College School of Medicine
pdf, 10kb -
National Institute for Sport Medicine
pdf, 9kb -
New Zealand Grocery Marketers Association
pdf, 87kb -
New Zealand Milk, Limited
pdf, 53kb -
Nutrition Society of India
pdf, 21kb -
Produce for Better Health Foundation and The United Fresh Fruit and Vegetable Association
pdf, 16kb -
Queensland Sugar, Limited
pdf, 168kb -
Republic of the Philippines Sugar Regulatory Administration
pdf, 2.26Mb -
The Salt Institute
pdf, 79kb -
Saudi Arabia Ministry of Health
pdf, 182kb -
South African Cane Growers Association
pdf, 53kb -
South African Department of Health
pdf, 57kb -
South African Medical Research Council, Nutrition Intervention Research Unit
pdf, 16kb -
South African Sugar Association
pdf, 84kb -
Southern California Public Health Association
pdf, 9kb -
Sugar Association, Inc.
pdf, 32kb -
Sugar Australia Pty Ltd & New Zealand Sugar Company Ltd
pdf, 43kb -
Swaziland Sugar Association
pdf, 19kb -
Thai Sugar Millers Corporation Limited
pdf, 8kb -
Thailand Ministry of Industry Office of the Cane and Sugar Board
pdf, 56kb -
U.K. Department of Health
pdf, 9kb -
U.K. Food Standards Agency Nutrition Division
pdf, 24kb -
U.S. Centers for Disease Control and Prevention, Division of Oral Health
pdf, 7kb -
U. S. Department of Health and Human Services Office of International Affairs
pdf, 2.25Mb -
University of Kansas Department of Helath, Sport and Exercise Science
pdf, 3kb -
University of Otago School of Dentistry
pdf, 8kb -
Vegan Society and the International Vegetarian Union
pdf, 37kb -
Walk and Roll Berkeley
pdf, 93kb -
Wayne State University
pdf, 35kb -
Wistar Institute
pdf, 19kb -
World Cancer Research Fund
pdf, 282kb -
World Federation of Advertisers
pdf, 59kb -
World Federation of Public Health Associations
pdf, 6kb -
World Medical Association
pdf, 99kb -
World Self-Medication Industry
pdf, 8kb -
World Sugar Research Organization
pdf, 206kb -
World Vision International
pdf, 65kb