Members of the Foodborne Disease Burden Epidemiology Reference Group (FERG)
Professor of Food Safety and Food Microbiology at the Department of Food Technology, University of Ibadan, Ibadan, Nigeria
Head of Research and Development, Faculty of Medicine, Mashad, Islamic Republic of Iran
Director of Nutrition, Ministry of Health, Oman
Deputy Branch Chief, Enteric Diseases Epidemiology Branch, Centers for Disease Control and Prevention, United States of America
Professor of Neurology, Harvard Medical School
Harvard School of Public Health
Professor and Chairman, Department of International Health, Johns Hopkins University, Baltimore, United States of America
Chief of the Chemical Hazards Assessment Team, Office of Food Safety, Center for Food Safety and Applied Nutrition at the
US Food and Drug Administration, United States of America
Director and Professor, Center for Food Safety and Security Systems, College of Agriculture and Natural Resources, University of Maryland, United States of America
Deputy Executive Director, ICDDR, B
Knowledge for Global Lifesaving Solutions, Bangladesh
Professor of Parasitology, University of Kelaniya in Sri Lanka
Assistant Professor, School of Veterinary Medicine, University of Wisconsin, United States of America
Professor and Director, Division of Health Promotion Sciences in the Mel and Enid Zuckerman College of Public Health, University of Arizona, Tucson, United States of America
Assistant Professor of Health Policy at the American University of Beirut, Evidence-to-Policy Fellow for Evidence-Informed Policy and an affiliated member of the Program in Policy and Decision Making at McMaster University
Risk Assessment Specialist, Public Health Agency of Canada
Associate Professor of Epidemiology, and Director of the Master in Epidemiology Program at the Department of Public Health. School of Medicine, Pontificia Universidad Católica de Chile
Medical Officer, Hikma Pharmaceuticals, Jordan
President, Sciences International Inc., Alexandria, Virginia, United States of America
Head of Section Danish Zoonoses Centre, National Food Institute, Denmark
Professor, Utrecht University, Institute for Risk Assessment Sciences
Deputy Head, Laboratory for Zoonoses and Environmental Microbiology
Head, Food and Nutrition Policy Division, Center for Agricultural and Rural Development, Iowa State University, Iowa, United States of America
DrPh in International Health Systems, Johns Hopkins University, United States of America
Section Chief, National Institute of Health Sciences, Ministry of Health, Labour and Welfare, Japan
Head, Enteric Diseases Reference Unit, National Health Laboratory Service, South Africa
Field Epidemiology Training Program, Australia
National Centre for Epidemiology and Population Health
The Australian National University, Canberra, Australia
Health Adviser, Ministry of Health, Burkina Faso
Science Leader, Food Safety Programme, Institute of Environmental Science and Research (ESR) Ltd, New Zealand
Senior Researcher and Professor, Instituto de Instigación nutricional, Lima, Peru
Director, Department of Health Policy and Regulation, Ministry of Health, People's Republic of China
Chief Scientist of Food Safety, Chinese CDC, Bejing, People's Republic of China
Associate Professor, Epidemiology and Food Safety, Department of Veterinary Public Health and Preventive Medicine
Director in charge of Research, Innovations and Knowledge Transfer at Makerere University, Uganda
Head, Centre for Development of Best Practices in Health, Yaoundé Central Hospital, Yaoundé, Cameroon
Commonwealth Scientific and Industrial Research Organization (CSIRO), Division of Food Science and Technology, Australia
Associate Professor, Tehran University of Medical Sciences, Islamic Republic of Iran
Professor, Faculty of Public Health, Institute of Health and Society, Catholic University of Louvain, Belgium
Group leader, Institute of Parasitology, University Zürich, Switzerland
Deputy Director, National Institute of Parasitic Diseases, Chinese CDC, Shanghai, People's Republic of China