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Last Updated
19 November 2008
General food safety links
OTHER WHO PROGRAMMES RELATED TO FOOD SAFETY
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Epidemic and Pandemic Alert and Response
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International Programme on Chemical Safety
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Nutrition
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Public health and environment
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Water, Sanitation and Hygiene
WHO REGIONAL OFFICES
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Africa (AFRO)
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The Americas/Pan American Health Organization (AMRO/PAHO)
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Eastern Mediterranean (EMRO)
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Europe (EURO)
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Southeast Asia (SEARO)
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Western Pacific (WPRO)
WHO COLLABORATING CENTRES
For food contamination monitoring:
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Federal Office for Consumer Protection and Food Safety (BVL), Germany
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Department of Food Chemistry, Danish Institute of Food and Veterinary Research, Denmark
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Food Laboratory, Centre for Analytical Sciences, Health Sciences Authority, Singapore
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Bureau of Chemical Safety, Health Products and Food Branch, Health Canada
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Food Standards Australia New Zealand
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Institute of Nutrition and Food Safety, Chinese Center for Disease Control and Prevention, People's Republic of China
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Instituto de Nutrición de Centro Améica y Panamá, INCAP
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New Zealand Food Safety Authority
For foodborne listeriosis:
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Laboratoire des Listeria, Institut Pasteur, France
For foodborne disease surveillance:
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Division of Bacterial & Mycotic Diseases, Center for Infectious Diseases, CDC, USA
For food virology:
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Food Safety Unit, School of Veterinary Medicine, University of California, USA
For risk assessment in food safety
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Joint Institute for Food Safety and Applied Nutrition, USA
For food safety and safety in food of animal origin
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Food Safety Research Programme, Iowa State University, USA
For food and water safety, and indoor environment
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National Sanitation Foundation (NSF) International, European Regional Office, Belgium
INTERNATIONAL AGENCIES
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Codex Alimentarius Commission - Joint FAO/WHO Food Standards Programme
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Food and Agriculture Organization of United Nations (FAO)
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International Atomic Energy Agency (IAEA)
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International Labour Organization (ILO)
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International Organization for Standardization (ISO)
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Organization for Economic Co-operation and Development (OECD)
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United Nations Environment Programme (UNEP)
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United Nations Children's Fund (UNICEF)
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United Nations System, Standing Committee on Nutrition (UN/SCN)
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World Bank
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World Organisation for Animal Health (OIE)
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Sanitary and Phytosanitary Measures, World Trade Organization (WTO)
NATIONAL AGENCIES
Asia and Oceania
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Agri-Food & Veterinary Authority of Singapore
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CSIRO Division of Food Science, Australia
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Department of Health and Ageing, Australia
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Food Quality Control Division, Ministry of Health, Malaysia
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Food Safety Authority, New Zealand
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Food Standards Australia New Zealand (FSANZ), Australia
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Ministry of Health, Labour and Welfare, Japan
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Ministry of Health, Singapore
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National Institute of Health, Japan
Eastern Mediterranean
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Institut Agronomique et Vétérinaire, Morocco
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Kuwait Institute for Scientific Research
Europe
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Agence française de sécurité sanitaire des aliments (AFSSA), France
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Consumer Policy and Consumer Health Protection, European Union
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Communicable Disease Surveillance Centre, Northern Ireland
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Danish Veterinary and Food Administration
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Department for Environment Food and Rural Affairs, UK
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Directorate of Social and Economic Affairs, The Council of Europe
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European Food Safety Authority (EFSA)
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Federal Ministry of Consumer Protection, Food and Agriculture, Germany
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Food Safety Authority of Ireland
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Food Standards Agency, UK
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Hellenic Food Authority, Greece
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INED "Mortalité, santé, épidémiologie" France
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Institut Pasteur, France
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Institute of Nutrition, Russia
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National Institute of Public Health and the Environment (RIVM), Netherlands
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Swiss Federal Office of Public Health
Latin America
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Administacíon Nacional de Medicamentos, Alimentos y Tecnología Médica, Argentina
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Ministry of Health, Brazil
North America
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Agriculture and Agri-food, Canada
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Canadian Food Inspection Agency (CFIA), Canada
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Center for Disease Control and Prevention (CDC), USA
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Food and Drug Administration (FDA), USA
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Food Safety and Inspection Service (FSIS), USA
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Food Safety Research Information Office, National Agricultural Library, USDA
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Food Safety Risk Analysis Clearinghouse, USA
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Gateway to Government Food Safety Information, USA
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Health Canada (HC), Canada
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National Institutes of Health (NIH), USA
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President's Council on Food Safety, USA
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United States Department of Agriculture (USDA), USA
food safety information
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Emerging Infectious Diseases (Published by USCDC)
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Federation of American Scientists
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Food Chemical News, USA
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FoodNet, Canada
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Food Safety Consortium, USA
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International Food Information Council Foundation, USA
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International Life Sciences Institute (ILSI)
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International Portal on Food Safety, Animal & Plant Health (IPFSAPH)
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ProMED, Federation of American Scientists
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Rutgers University Continuing Professional Education Food Science and Food Safety Training
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