Food safety

Pesticide residues in food - 2015

Part II - Toxicological

Authors:
WHO/FAO

Publication details

Number of pages: 620
Publication date: 2016
Languages: English
ISBN: 978 92 4 165531 6

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Overview

The monographs in this volume summarize the safety data on 10 pesticides that could leave residues in food commodities. These pesticides are abamectin, acetochlor, cyazofamid, ethephon, flonicamid, flumioxazin, flupyradifurone, lufenuron, penconazole and quinclorac.