Special issue - Diet, nutrition and the prevention of chronic diseases: scientific background papers of the joint WHO/FAO expert consultation, Geneva, 28 January - 1 February 2002
Public Health Nutrition, Vol 7, No. 1(A), Supplement 1001, February 2004
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Introduction (99-100)
pdf, 47kb
C Nishida, P Shetty, R Uauy -
A life course approach to diet, nutrition and the prevention of chronic diseases (101-121)
pdf, 443kb
I Darnton-Hill, C Nishida, WPT James -
Diet, nutrition and the prevention of excess weight gain and obesity (123 - 146)
pdf, 309kb
BA Swinburn, I Caterson, JC Seidell, WPT James -
Diet, nutrition and the prevention of type 2 diabetes (147-165)
pdf, 291kb
NP Steyn, J Mann, PH Bennett, N Temple, P Zimmet, J Tuomilehto, J Lindström, A Louheranta -
Diet, nutrition and the prevention of hypertension and cardiovascular diseases (167-186)
pdf, 285kb
K Srinath Reddy, MB Katan -
Diet, nutrition and the prevention of cancer (187-200)
pdf, 245kb
TJ Key, A Schatzkin, WC Willett, NE Allen, EA Spencer, RC Travis -
Diet, nutrition and the prevention of dental diseases (201-226)
pdf, 327kb
P Moynihan, PE Petersen -
Diet, nutrition and the prevention of osteoporosis (227-243)
pdf, 258kb
A Prentice -
The Joint WHO/FAO Expert Consultation on diet, nutrition and the prevention of chronic diseases: process, product and policy implications (245-250)
pdf, 124kb
C Nishida, R Uauy, S Kumanyika, P Shetty