Nutrition

FAO/SPC/WHO Pacific Islands food safety and quality consultation

Report - Nadi, Fiji, 11-15 November 2002

Authors:
World Health Organization Regional Office for the Western Pacific, Food and Agriculture Organization of the United Nations, Secretariat of the Pacific Community

Publication details

Number of pages: 55
Publication date: 2003
Languages: English
WHO reference number: (WP)NUT_FOS_ICP_HSE_4.4_001-E

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