Nutrition

WHO Nutrition Guidance Expert Advisory Group - Subgroup on Micronutrients

  • Evidence-informed guidelines
    WHO has developed the present evidence-informed recommendations using the procedures outlined in the WHO Handbook for guideline development. The steps in this process included: (i) identification of priority questions and outcomes; (ii) evidence retrieval; (iii) assessment and synthesis of the evidence; (iv) formulation of recommendations, including research priorities; and (v) planning for dissemination, implementation, impact evaluation and updating. Using the Grading of Recommendations Assessment, Development and Evaluation (GRADE) methodology, evidence profiles related to preselected topics were prepared based on up-to-date systematic reviews.

  • Topics
  • Members
  • Terms of reference
    pdf, 19kb
  • Summary comments
    pdf, 219kb

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