Nutrition and optimizing development of peak bone mass
Nutrition lunchtime seminar series
Friday, 4 June 2010, 12:00 – 13:00, M 105
WHO Geneva, Switzerland
Presented by:
Connie M. Weaver, Ph.D.
Distinguished Professor and Department Head
Purdue University, Foods and Nutrition
Chaired by:
Dr. Francesco Branca, Director
Department of Nutrition for Health and Development