Water Sanitation Health

Chemical hazards in drinking-water: Spinosad DT

Spinosad DT is considered in the WHO Guidelines for Drinking-water Quality (GDWQ).

For individual chemicals, the GDWQ also consider:

Other publications of interest

Protecting surface water for health: Identifying, assessing and managing drinking-water quality risks in surface water catchments (in preparation)

FAO/WHO (2002) Pesticide residues in food—2001 evaluations.