Chemical hazards in drinking-water: Spinosad DT
Spinosad DT is considered in the WHO Guidelines for Drinking-water Quality (GDWQ).
Background document for the development of the GDWQ
Chemical fact sheet in the GDWQ
History of guideline development
For individual chemicals, the GDWQ also consider:
Other publications of interest
- Chemical safety of drinking-water: Assessing priorities for risk management
- Protecting groundwater for health: Managing the quality of drinking-water sources
- Protecting surface water for health: Identifying, assessing and managing drinking-water quality risks in surface water catchments
FAO/WHO (2002) Pesticide residues in food—2001 evaluations.