Digital food environments

24 June 2021

| Report

Overview

Digital food environments are the online settings through which flows of services and infor-
mation that influence people’s food and nutrition choices and behaviour are directed.

WHO Team

Nutrition, Physical Activity & Obesity (NAO), Office for Prevention & Control of NCDs (MOS)

Editors

WHO Regional Office for Europe

Reference numbers

WHO Reference Number: WHO/EURO:2021-2755-42513-59052