Approach for the prevention and management of conflicts of interest in the policy development and implementation of nutrition programmes at country level
Feedback on the WHO consultation
The World Health Organization (WHO) has hosted an online consultation from 11 to 29 September 2017 on the draft “Approach on the prevention and management of conflicts of interest in the policy development and implementation of nutrition programmes at country level” (version dated 11 September 2017).
The report containing the “Approach for the prevention and management of conflicts of interest in the policy development and implementation of nutrition programmes at country level” (similar in scope and purpose to the discussion paper) will be presented to the Executive Board at its 142nd session in January 2018.
Member States, UN agencies and other IGOs, as well as non-State actors were encouraged to provide feedback on the following three documents:
| Final version - December 2017 | Draft version - September 2017 |
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Feedback from Member States
Feedback from other UN agencies and other IGOs
- Economic Co-operation and Development (OECD)
- UN Network Scaling Up Nutrition (SUN) Movement
- United Nations Development Programme (UNDP)
- World Food Programme (WFP)
- Scaling Up Nutrition (SUN) Secretariat
Feedback from NGOs
Feedback from academic institutions
- Academia Espanola de Nutricion Humana y Dietetica, Spain
- National Institute for Health and Welfare, Finland
- Deakin University, Australia
- Niger Delta University, Nigeria
- NNEdPro Global Centre for Nutrition and Health, United Kingdom
- University of Cambridge, United Kingdom
- University of Sydney, Australia
Feedback from private entities
Comments from participants of the technical consultation 2015
"Addressing and managing conflicts of interest in the planning and delivery of nutrition programmes at country level"
If you have any questions please send an email to nutrition@who.int.