Evaluation of certain veterinary drug residues in food : thirty-second report of the Joint FAO/WHO Expert Committee on Food Additives

WHO technical report series; 763

Overview

Thirty-second report of the Joint FAO/WHO Expert Committee on Food Additives ‎‎meeting held in Rome from 15 to 23 June 1987.

WHO Team
Joint FAO/WHO Expert Committee on Food Additives (JECFA), Nutrition and Food Safety (NFS), Standards & Scientific Advice on Food Nutrition (SSA)
Editors
World Health Organization & Food and Agriculture Organization of the United Nations
Number of pages
40
Reference numbers
ISBN: 92-4-120763-9