Evaluation of certain veterinary drug residues in food : thirty-second report of the Joint FAO/WHO Expert Committee on Food Additives
WHO technical report series; 763
20 February 1988
| Report

Overview
Thirty-second report of the Joint FAO/WHO Expert Committee on Food Additives meeting held in Rome from 15 to 23 June 1987.
WHO Team
Joint FAO/WHO Expert Committee on Food Additives (JECFA),
Nutrition and Food Safety (NFS),
Standards & Scientific Advice on Food Nutrition (SSA)
Editors
World Health Organization & Food and Agriculture Organization of the United Nations
Number of pages
40
Reference numbers
ISBN: 92-4-120763-9