Evaluation of certain veterinary drug residues in food : forty-second report of the Joint FAO/WHO Expert Committee on Food Additives
WHO technical report series; 851
17 January 1995
| Report
Overview
Forty-second report of the Joint FAO/WHO Expert Committee on Food Additives meeting held in Rome from 1 to 10 February 1994.
WHO Team
Joint FAO/WHO Expert Committee on Food Additives (JECFA),
Nutrition and Food Safety (NFS),
Standards & Scientific Advice on Food Nutrition (SSA)
Editors
World Health Organization & Food and Agriculture Organization of the United Nations
Number of pages
48
Reference numbers
ISBN: 92-4-120851-1