INFOSAN activity report 2018-2019
9 September 2020
| Meeting report

Overview
Highlights from 2018 and 2019
- INFOSAN was active during 162 global food safety events, involving countries and territories across all regions in 2018 and 2019.
- National capacities for food safety emergency management were strengthened through a series of webinars and simulation exercises in multiple languages.
- Strategic partnerships were forged with several international networks and initiatives.
- Active membership was increased, especially through targeted efforts in Africa and the Eastern Mediterranean.
- Study of INFOSAN was launched to better understand member experiences, encourage more active participation and improve program delivery in the future.
- The second global meeting of INFOSAN members was held in 2019, bringing together more than 285 participants from over 135 countries.
- The INFOSAN Secretariat Strategic Plan 2020-2025 was published to guide future activities.
WHO Team
FAO/WHO International Food Safety Authorities Network (INFOSAN),
Monitoring and Surveillance Nutrition and Food Safety (MNF),
Nutrition and Food Safety (NFS)
Editors
World Health Organization & Food and Agriculture Organization of the United Nations
Number of pages
63
Reference numbers
ISBN: 9789240006911