Toxicological evaluation of certain veterinary drug residues in food: prepared by the seventy-eight meeting of the Joint FAO/WHO Expert Committee on Food Additives (‎JECFA)

WHO Food additives series; 69

Overview

The monographs contained in this volume were prepared at the seventy-eighth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met at WHO headquarters in Geneva, Switzerland, on 5–14 November 2013. These monographs summarize the data on the safety of residues in food of selected veterinary drugs reviewed by the Committee.

WHO Team
Joint FAO/WHO Expert Committee on Food Additives (JECFA), Nutrition and Food Safety (NFS), Standards & Scientific Advice on Food Nutrition (SSA)
Editors
World Health Organization & Food and Agriculture Organization of the United Nations
Number of pages
241
Reference numbers
ISBN: 978-92-4-166069-3