This edition of the NFS Newsletter features key activities the Department of Nutrition and Food Safety undertook in May and June 2026.  

This edition of the NFS Newsletter features key activities the Department of Nutrition and Food Safety undertook in March and April 2026. 

This document was prepared in support of the publication "WHO reference protocol for measuring fatty acids in foods, with emphasis on monitoring trans-fatty...

This edition of the NFS Newsletter features key activities we undertook in July and August 2025.