Using human waste safely for livelihoods, food production and health-kit-2

Contents and links to documents

#1 - Guidance documents related to the Guidelines

• Guidance note for national programme managers and engineers
  
• Applying the guidelines along the sanitation ladder
  by P. Drechsel and B. Keraita
• Discussion paper
  Options for updating the 2006 WHO guidelines
  by D. Mara, A. Hamilton, A. Sleigh and N. Karavarsamis
• Guidance note on health-based targets
  by B. Gordon and R. Bos
• Guidance note for national programme managers and engineers
  Options for simple on-farm water treatment in developing countries
  by O.O. Cofie, B. Kerata and P. Dreschsel
• The wealth of waste
  The economics of wastewater use in agriculture. Executive Summary of FAO Water Report 35
  by J. Winpenny, I Heinz and S. Koo-Oshima
• Lessons learned from the WHO/FAO/IDRC project in Ghana, Jordan and Senegal
  by M. Redwood and R. Bos

#2 From policy to action

• A concept note on sanitation safety plans
  Using sanitation safety plans as a vehicle to implement the Guidelines
  by Th.-A. Stenstroem, Eva Barrenberg

#03 Announcements and calls

• Development of a manual for sanitation safety plans
  A call for collaboration
• TThird edition of the guidelines
  An announcement of the availability of the web-based French version

#4 Order forms

• Wastewater irrigation and health, assessing and mitigating risk in low-income countries
  P. Drechsel, C.A. Scott, L. Raschid-Sally, M. Redwood and A. Bahri, Earthscan 2009
  Flyer and order form
• Third edition of the Guidelines for the safe use of wastewater, excreta and greywater in agriculture and aquaculture
  Flyer and order form
• FAO Water Report 35
  Flyer and order form