A guide to healthy meetings
Workplaces encompass a substantial proportion of the population from a wide variety of socioeconomic and cultural backgrounds. Workplaces are a suitable...
A guide to planning healthy meetings
Healthy meetings model healthy lifestyles through the work environment. Meetings planned with healthy living in mind confers many benefits to participants,...
A healthy diet sustainably produced: information sheet
A safe and healthy diet contributes to an optimal state of health and protects against all forms of malnutrition. It also reduces the risk of noncommunicable...
A practice guide to effective population-based food policy actions to promote healthy diets
Changing dietary habits, resulting from globalization of food systems, urbanization and economic growth are key drivers of overweight and obesity. The...
Global nutrition targets 2030: topical briefs on maternal, infant and young child nutrition
Recognizing that the world is not on track to meet all of the 2025 global nutrition targets, WHO Member States, during the 78th World Health Assembly in...